Lifestyle

How To Make An Iced Capp, At Home

If you love iced Capps as much as I do, and I seriously doubt you do because I am obsessed, then this recipe is for you!

*With the recent pandemic, we are told not to leave our house unless it’s absolutely necessary and although I do consider coffee a necessity, I can make my own at home!

This recipe is just as good, well maybe even better, than the real deal. I use heavy cream to make it really, rich and creamy. But, if you don’t want the added fat and calories, you can use milk or almond milk!

This isn’t technically a Cappuccino because a Cappuccino contains espresso and I use iced coffee. But I can assure you it tastes just like the real thing!!

Try it out for yourself and let me know what you think!

Steph is an Amazon affiliate. This post containable product links and if you click through and make a purchase, she may at no cost to you, make a commission. Thank you!

Ingredients:

  • 1/3 cup Heavy cream or milk (if you’re vegan or dairy free, use 1 cup of almond milk)
  • 1 1/2 cups of premade iced coffee
  • Dash of mocha coffee creamer or a tsp of cocoa powder
  • 1 cup ice

Try cold brew at home:

Directions:

Step 1. Add all of the ingredients to your blender.

Step 2. Blend the ingredients together until smooth.

Enjoy!

Or maybe you’re more of a Starbucks girl, be sure to check out my post below:

Now you can make you’re own iced Capps at home! Enjoy and stay caffeinated lol:)

Steph Social

I’m Steph, a former journalist from Canada 🇨🇦 I created Stephsocial.com to share blogging, branding, marketing, and lifestyle tips with you!
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